Monday, October 24, 2016

Tuna Pepper Boats

Easy 3 point lunch?!
YES!

1 can  albacore tuna in water, drained (1SP)
2 tbsp Kraft light mayo (2SP)
Jalapeños to taste
3-5 mini bell peppers, sliced in half, cleaned

After mixing the tuna, portion it into the pepper halves, I put a jalapeño slice on the bottom and topped them with jalapeños.

Easy as that!

I've used greek yogurt, fat free, for a mayo sub, 2 tbsp is 0SP. It is much thicker, I typically don't mind but I took the points since I was skipping the bread.

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